
Many of us have fond memories of the enticing sweetshop tray of shiny, black, soft, pliable sticks, novelty shapes and intriguing woody `twigs'. Yet liquorice (or licorice) is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary ingredient as well. Explore the wonderful world of liquorice with this cook's guide to the different
Title | : | Liquorice: A Cookbook: From Sticks to Syrup: Delicious Sweet and Savoury Recipes |
Author | : | Carol Wilson |
Language | : | en |
Rating | : | |
Type | : | PDF, ePub, Kindle |
Uploaded | : | Apr 03, 2021 |
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